Olive Wood Cutting and Serving Board

A clean, versatile board for cooking and hosting

This cutting and serving board in solid olive wood offers a smooth, elongated surface with no groove or integrated handle. Prepare bread, fruit or vegetables in the kitchen, then use the same warm, expressive piece to present cheese, charcuterie or small bites at the table.

Four sizes for every occasion

Choose 30–32 cm for compact preparations, 35–37 cm for versatile everyday use, 40–42 cm for a generous surface, or 45–47 cm when you want more room for cutting and serving. Every size retains the same smooth face and elegant elongated silhouette.

From everyday preparation to an inviting table

The uninterrupted flat surface gives you freedom to cut, compose and serve without a peripheral groove. Its organic outline keeps the presentation natural and uncluttered, allowing bread, cheeses, charcuterie, fruit or tapas to take centre stage.

A unique piece with distinctive character

Olive wood is alive. Every board reveals its own lines, amber tones and natural contrasts. The overall shape, smooth face and selected size remain true to the model, while the grain and natural outline give each piece its own singular presence.

What your order includes

Your parcel includes one solid olive wood cutting and serving board with a smooth face, without a groove or integrated handle, in your selected size. (Please note: food, tableware, knives and accessories shown in our lifestyle photographs are not included.)

Care advice for maximum longevity

To preserve the beauty of your olive wood year after year, wash the board by hand with a soft sponge and dry it immediately. Olive wood should not be left damp for long periods, so dishwashers and soaking must be avoided. When the wood looks dry or loses some of its lustre, apply a thin coat of food-safe oil, allow it to absorb for a few moments, then wipe away any excess thoroughly. This simple step nourishes the wood and revives the natural richness of its grain.